So part of being on a budget means cooking at home and since I’ve been home quite a bit more recently I was able to make one of my favorites: Risotto. This rice dish is made with arborio rice and requires quite a bit of attention. The first thing I did was fry up the rice with some great olive oil.
First of all I would like to apologize for the delay. I know it’s been over a week since the last post. Unfortunately I ran out of space on my hard drive! It’s been a while that I’d been on the verge of it happening but with all the pictures I’m taking with my new camera, it was only a matter of time. But now we’re back up and running (for now) thanks to my wife’s external hard drive which has freed up enough space to download the pictures!